In 100 g (Grams) of Mungo beans, mature seeds, cooked, boiled, with salt there is 0.078 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Mungo beans, mature seeds, cooked, boiled, with salt.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Mungo beans, mature seeds, cooked, boiled, with salt

Mungo beans, mature seeds, cooked, boiled, with salt is a type of Legumes and Legume Products. The most significant nutrients in Mungo beans, mature seeds, cooked, boiled, with salt are listed below.

Water	72.51 g	72.51%
Energy (calorie)	105 kcal
Energy (joule)	439 kJ
Protein	7.54 g	7.54%
Total lipid (fat)	0.55 g	0.55%
Ash	1.06 g	1.06%
Carbohydrate, by difference	18.34 g	18.34%
Fiber, total dietary	6.4 g	6.4%
Sugars, total	2.01 g	2.01%
Calcium, Ca	53 mg	0.05%
Iron, Fe	1.75 mg
Magnesium, Mg	63 mg	0.06%
Phosphorus, P	156 mg	0.16%
Potassium, K	231 mg	0.23%
Sodium, Na	243 mg	0.24%
Zinc, Zn	0.83 mg
Copper, Cu	0.139 mg
Manganese, Mn	0.412 mg
Selenium, Se	2.5 µg
Vitamin C, total ascorbic acid	1 mg

Nutrients in Mungo beans, mature seeds, cooked, boiled, with salt